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  • (716)-264-4314
  • info@webstersnt.com
  • 102 Webster Street , North Tonawanda
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Webster's Bistro and Bar logo topWebster's Bistro and Bar logo scroll
  • Twitter page
  • FOOD
  • DRINKS
  • CATERING
  • ORDER
  • PARTIES
  • RESERVATIONS
  • EVENTS & CLASSES
  • GIFT CARDS
  • JOBS

Our Menu

DinnerHappy HourWednesday Grill NightWine WednsdayBourbon Beef & BrewsChildren’s MenuTwo for Tuesday

Select entrées may be modified to fit dietary restrictions upon request. Sides may be added or substituted for an additional charge. GF - Gluten Free Options

salads

French Onion - à l’oignon gratinée photo

French Onion - à l’oignon gratinée

$11.00
Rich Caramelized Onion Broth, Melted Gruyere and Provolone, Crouton
Escargot-Escargot photo

Escargot-Escargot

$12.00
Sautéed Helix Snail, Garlic, Shallots, White Wine Butter Sauce,Puff Pastry Fleur-De-Lis

Scallop & Salmon Cakes

$14.00
Galettes de pétoncles et saumon Bell Peppers, Red Onion, Fine Herbs, Lemon Buerre Blanc, Micro Green Salad
H eirloo m Tomato and Basil Tart photo

H eirloo m Tomato and Basil Tart

$12.00
heirloom grape tomato, shallot, garlic, white wine, fresh basil, grated parmesan, savory custard

Baked Brie - Fromage brie au four

$17.00
Baked Brie wrapped in Puff Pastry, Seasonal Preserves, Baguette

Cheese & Fruit Plate

$20.00
Assiette De Fromages Et De Fruits (2-4 people) Chef’s Selection of Cheeses, Fresh Berries, Nuts, Preserves, and Crackers
Pork Belly  - Poitrine de porc photo

Pork Belly - Poitrine de porc

$10.00
Pan Fried, Herb Spaetzle, Dijon Glaze | GF
Artichoke Francaise  -Artichaut Français photo

Artichoke Francaise -Artichaut Français

$12.00
Egg dipped and fried, with Garlic and Lemon Butter

Salads-Salades

The Grilled Webster - Salade grille photo

The Grilled Webster - Salade grille

$6.00/+
Regular $12.00 | Petit $6.00 | Chargrilled Heart of Romaine, Point Reyes Blue,Bacon Lardons, Pickled Red Onion,Tomatoes, Blue Cheese Yogurt Dressing | GF

Caesar - César Salade

$5.00/+
Regular $9.00 | Petit $5.00 | Heart of Romaine Lettuce, Garlic Crouton,Shaved Parmesan, Grilled Lemon, Caesar Dressing | Add White Anchovies $2 | Chicken $ 4 | Salmon $5 | 3 Shrimp $6
Beet Salad - Salade de Betteraves photo

Beet Salad - Salade de Betteraves

$12.00
Red and Golden beets, orange and grapefruit segments, crumbled goat cheese, toasted pistachios, champagne Vinaigrette | GF

Asparagus and Artichoke Salad

$12.00
Garlic, shallots, crushed red pepper, extra virgin olive oil, fresh heirloom grape tomato, shaved parmesan balsomic reduction

Small Plates - Petits Plats

Mussels - Moules photo

Mussels - Moules

$14.00
PEI Mussels, Garlic, Shallots, Lemon, White Wine Butter Sauce, Fresh Herbs, Garlic Aioli Baguette

Mussels & Fries - Moules Frites

$16.00

Webster’s Burger - Burger façon Webster’s

$17.00
Chargrilled 8oz House Ground Burger, Brioche Roll, Bacon Jam, Mushroom Duxelle, Gruyere Cheese, House Frites, or Mixed Green Salad | Gluten Free Roll Optional $2

Savory Crapes | Crêpes salée

$15.00
Housemade Crepes, Arugula with House Vinaigrette Shrimp, Artichoke and Spinach OR Chicken, Wild Mushroom, and Brie

Shrimp & Grits

$12.00
Shrimp, garlic, shallot, andouille, creole sauce, cheese grits

Entrée - Plat de Resistance

Chicken Francaise - Poulet à la francaise photo

Chicken Francaise - Poulet à la francaise

$28.00
Egg Battered Chicken Breast, Lemon Beurre Blanc, Roasted Artichoke, Parmesan Risotto, Haricots Verts

Salmon Wellington - Saumon en croute

$30.00
North Atlantic Salmon, Puff Pastry with Mushroom Duxelle, Dill Béchamel, Roasted Fingerling Potato, Haricots Verts, Carrots
Seafood Risotto - Rizotto aux fruits de mer photo

Seafood Risotto - Rizotto aux fruits de mer

$34.00
Shrimp, Scallop, Shallots, Garlic, Wild Mushrooms, Leek, Parmesan Risotto, Sherry Tomato Cream Sauce

Beef BOurguignon - Boeuf bourguignon

$31.00
Beef Tenderloin Tips, Celery, Carrot, Onion, Pan Gravy, Buttered Egg Noodles
Bone-in Pork chop - Avec os Côtelette de Porc photo

Bone-in Pork chop - Avec os Côtelette de Porc

$33.00
Char-Grilled 14 oz. Rib Chop, Apple Compote, Herb Spaetzle, Roasted Brussel Sprouts with Bacon, Coarse Dijon Demi-Glace

Lobster and Pappardelle Homard et Pappardelle

$36.00
Lobster claw and leg meat, asparagus tips, olive oil and cheese herb papardelle, butter poached lobster medallion
Duck Breast -  Poitrine de Canard photo

Duck Breast - Poitrine de Canard

$29.00
Pan-Roasted Culver Duck Breast, Sweet Potato Mashed, Roasted Brussel Sprouts with Bacon, Duck Confit, Dried Cherry Demi-Glace (GF)

Lamb Chops Côtelettes d'agneau

$40.00
Twin loin chops grilled, farro risotto, sundried tomato, kalamata olive, caper, EVOO, balsamic
Steak au Poivre - Steak au Poivre photo

Steak au Poivre - Steak au Poivre

$42.00
Black Pepper Crusted Medallions of Beef Tenderloin Pan Seared, White Cheddar Mashed, Roasted Brussel Sprouts with Bacon, Cognac Demi-Glace (GF)
Filet - Filet Mignon photo

Filet - Filet Mignon

$38.00/6oz
$44.00/8oz
Grilled Filet, White Cheddar Mashed Potato, Roasted Brussel Sprouts with Bacon (GF)
Strip Steak - Filet de steak photo

Strip Steak - Filet de steak

$39.00
Chargrilled Hand Selected 11oz Strip Steak, Parmesan Herb Fries, Roasted Brussel Sprouts with Bacon, Roasted Garlic Compound Butter (GF). Add On: Lobster Tail $25 | With a choice of: Demi-Glace, Compound Butter, Béarnaise Sauce or Cognac Sauce

From 4pm to 6 pm | $5 Drinks & App | 5 Days a Week

Cocktails

Well Drinks 2 for 1-Bien les boissons

Your choice of house vodka, rum, gin, bourbon or whiskey topped with your choice of mixer

Draft Beers Bière

Ask your bartender for current selection

House Wine - Vin de la maison

Our choice of White or Red

House Cosmopolitan - Cosmopolite

House vodka, triple sec, lime juice and a splash of cranberry shaken and garnished with a lime

Elderflower Cocktail - Cocktail de fleurs de sureau

Elderflower liquor, topped with champagne and soda water garnished with a lime

Orange Crush Martini - Orange martini écrasé

Orange vodka, triple sec, orange juice all shaken together topped with a splash of sprite and an orange slice

French 75 Français 75

$5.00
Gin, Lemon Junice, Sim;ple Syrup, Champagne

Small Plates

Petits plats

Baked Brie - Brie au four

$5.00
Served with Seasonal Preserves and Baguette

Slider-Glissière

$5.00
pulled pork, btesacon jam,fri

Shrimp & Grits -Crevettes et gruau

$8.00

Crostini

$5.00
toasted baguette, mushroom duxelle, gruyere, EVOO

Mussels - Moules

$8.00
PEI mussels, garlic, shallots, lemon, white wine butter sauce, fresh herbs, garlic aioli baguette

Crepe

$8.00
choice of chicken and asparagus or tomato mushroom and leek

Steak • Chops • Salmon | $70 per couple | Can be served solo at $35

Soup Cup or Salad

Choice of One

Petite Caesar - César Salade

Heart of Romaine Lettuce, Garlic Crouton, Shaved Parmesan, Grilled Lemon, Caesar Dressing

Petite Grilled Webster - Salade grille

Chargrilled Heart of Romaine, Point Reyes Blue, Bacon Lardons, Pickled Red Onion, Tomatoes, Blue Cheese Yogurt Dressing

Entrée

Choice of One

Strip Steak - Filet de steak

12 oz. NY Strip, char grilled, served with sherried mushroom cap, charred brussel sprouts and choice of house frites, white cheddar mashed potatoes or potato lyonnaise. Selection of sauce to choose; Bearnaise, cognac, demi-glace, herb butter

Bone-in Pork Chop - Avec os côtelette de porc

Char Grilled 14 oz. Rib chop, apple compote, herb spaetzle, charred brussel sprouts, coarse dijon demi glace

North Atlantic Salmon - Saumon

Potato crusted and seared, haricot vert, lemon cream

Dessert

Choice of One

Coconut Cake photo

Coconut Cake

Beignets photo

Beignets

$20 Bottles

White Wine

Shades of Blue Riesling

Fragrant aromas of tropical and stone fruits, this semi-dry Riesling balances ripe fruit notes with a crisp citrus finish.

Château Souverain Chardonnay

Full bodied aromas of roasted pears with hints of lemon citrus

Château Souverain Sauvignon Blanc

Notes of bright citrus with a crisp finish

Folonari Pinot Grigio – 2017

A fragrant bouquet of fresh florals. Dry and crisp with notes of green apples. Clean finish.

Red Wine

7 Moons Red Blend

A blend combining seven grape varietals. Fruit forward with flavors of strawberry, vanilla and cherry cola

Hob Nob Pinot Noir

Medium-bodied with soft tannins and cherry and red berry flavors

Souverain Merlot

Full-bodied with lively aromas of dark berries and hints of roasted coffee

Sterling Cabernet

Lush flavors of blackberry, cherry and black currant. Underlying tones of vanilla

Almos Malbec

Plum flavors with small portions of Syrah and Bonarda to add dark cherry and blackberry flavors. Well-integrated hints of brown spice and vanilla and spice

Choice of Burger or Steak & Bourbon or Brew | Additional Bourbon or Brews $6

Burgers $25

8 oz. custom blend served with choice of house cut fries or side salad

Webster’s Burger

$25.00
Bacon Jam, Mushroom Duxelle, Gruyere Cheese, Brioche Roll

Parisian Burger

$25.00
Ground beef, garlic aioli, baby arugula, melted brie, brioche rol

Elk Burger

$25.00
Ground elk, caramelized onion, cheddar cheese, house BBQ sauce brioche roll

Triple Grind Burger

$25.00
Beef, pork, and veal, sauteed mushroom, provolone cheese, brioche roll

Steak $28

Steak Frites

Sliced Hanger Steak, Herb Frites, Chimichurri Sauce

Bourbon

Additional Bourbon $8 or Brews $6

Markers Mark Manhattan

Makers Mark, Sweet Vermouth with choice of cherry or twist

B&B Bourbon Cocktail

Bulleit Bourbon, B&B cognac, Cointreau

Maple Bourbon Smash

Makers Mark, orange juice, house sour, maple syrup, bitters, muddled oranges

Boulevardier

Equal Parts Woodford, Campari, and Sweet Vermouth. Orange Peel Garnish

New York Sour

Makers Mark, House Made Sour, Red Wine Float. Orange and Cherry Garnish

Brews on Tap

Ask your server for our bottle beer selection

Rohrbach Vanilla Porter

Stella Artois

Blue Point Toasted Lager

Big Ditch Hayburner IPA

Resurgence Loganberry Wit

Goose Island Lemonade Shandy

Dinner options include a beverage $9

Entrees

Hamburger - Hamburger

with choice of French fries, salad or vegetable

Macaroni & Cheese - Macaroni au Fromage

with choice of salad or vegetable

Grilled Chicken Breast - Poitrine de Poulet Grillée

with roasted potato, choice of asparagus, carrots or green beans

Baked Cod - Morue Cuite au Four

with risotto rice, choice of asparagus, carrots or beans

Chicken Fingers - Doigts de Poulet

with choice of fries, salad or vegetable

Two select dinners for $50

Soup or Salad

Mixed Greens. Salade mixte

Greens, Shaved Carrots, Tomato, Cucumber, Radish, Garlic Crouton, Choice of Dressing

Caesar César Salade

Heart of Romaine Lettuce, Garlic Crouton, Shaved Parmesan, Grilled Lemon, Caesar Dressing

Entrée Plat de resistance

Beef Stroganoff

Tender tips, mushroom, onion, egg noodles, pan gravy, sour cream

Chicken Cordon Bleu

Chicken breast, sliced ham, gruyere, panko breaded, wild rice, haricot verts

Seafood

Baked Cod, white wine, garlic, sundried tomato, caper, kalamata olive, parmesan risotto

Vegetarian

Farro risotto, sauteed spinach, grilled asparagus, oyster mushroom, EVOO. balsamic reductio

Dessert

Beignets

Beignet with chocolate sauce
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